Browse Every Recipe - Page Number 8

Warm, creamy blend of artichoke hearts and cream cheese baked until golden and savory.

Baked mac and cheese paired with roasted Brussels sprouts, all prepared on a single sheet pan.

Tangy creamy dip combining sweet and sour pickle relish with smooth dairy for chips or spreads.

Tender chicken simmered in tangy walnut and pomegranate sauce with warm spices and fresh herbs.

Ultra-creamy scalloped potatoes with sharp cheddar and Gruyère cheese, perfect for hearty side servings.

Hearty pasta layered with sausage, cheese, and tomato sauce, perfect for easy family meals.

A creamy blend of cauliflower, chickpeas, and coconut infused with aromatic, warming spices.

Roasted pork tenderloin enhanced by a tangy blend of tart cherries and dates with honey and mustard.

Soft cheesy flatbread envelops a crunchy shell loaded with savory beef, fresh lettuce, and a creamy, spicy sauce.