Browse Every Recipe - Page Number 58

Delicate crepes layered with strawberry mascarpone and fresh berries, chilled for clean slices—ideal for a Mother's Day celebration.

Tender vanilla cupcakes crowned with creamy buttercream and white fondant crosses—elegant First Communion treats.

Rosé-infused pink velvet layers with cream cheese frosting and a gilded white-chocolate drip for a showstopping centerpiece.

Tropical mango and pineapple with sparkling lemonade, fresh fruit and mint — chilled and festive for grad celebrations.

Juicy chicken strips and colorful bell peppers roasted with smoky fajita spices for a fast, flavorful weeknight meal.

Red, white, and blue layered gelatin shots with a creamy condensed milk middle, alcohol-free and kid-friendly.

Patriotic layered dessert of angel food cake, whipped cream, and fresh strawberries, raspberries, and blueberries.

Pillowy cinnamon- and nutmeg-spiced buns with raisins and a glossy cross — makes 12 in about 2½ hours.

Herbed rice tucked in tender grape leaves, brightened with lemon and olive oil for mezze or a light main.