Cheese and Grape Skewers

Featured in: Simple Summer Plates

This elegant snack pairs mild cheddar and gouda cheese cubes with juicy seedless grapes on small skewers. Simply cut the cheese into cubes, thread them alternately with grapes onto wooden sticks, and optionally garnish with fresh mint leaves. Ideal for quick bites or entertaining, this no-cook snack is easy to assemble, gluten-free, and vegetarian. Variations include using different cheese types or adding a drizzle of honey for a sweet-salty twist.

Updated on Fri, 12 Dec 2025 09:25:00 GMT
Cheese and grape skewers arranged beautifully on a platter, ready for your next party. Save
Cheese and grape skewers arranged beautifully on a platter, ready for your next party. | olivedune.com

A simple and elegant snack featuring alternating cubes of cheese and juicy grapes, perfect for parties or quick bites.

This is one of my favorite go-to snacks when hosting friends because it looks fancy but requires minimal effort.

Ingredients

  • Cheese: 150 g mild cheddar cheese, cut into 1.5 cm cubes 150 g gouda cheese, cut into 1.5 cm cubes
  • Fruit: 200 g seedless red grapes, washed and dried
  • Optional Garnish: Fresh mint leaves (for serving)

Instructions

Prepare the cheeses:
Cut them into evenly sized cubes.
Wash the grapes:
Wash and thoroughly dry the grapes.
Prepare skewers:
Take small wooden skewers or cocktail sticks.
Assemble skewers:
Thread a cube of cheddar, followed by a grape, then a cube of gouda, and another grape onto each skewer Repea until all ingredients are used, ending with either cheese or grape as desired.
Serve:
Arrange the skewers on a serving platter Garnish with fresh mint leaves if using Serve immediately or chill until ready to serve.
Fresh cheese and grape skewers: a quick, colorful snack with a delicious, simple combination. Save
Fresh cheese and grape skewers: a quick, colorful snack with a delicious, simple combination. | olivedune.com

This dish always brings smiles at family gatherings especially when kids join in to assemble their own skewers.

Required Tools

Sharp knife Cutting board Small wooden skewers or cocktail sticks Serving platter

Nutritional Information

Calories 175 Total Fat 11 g Carbohydrates 9 g Protein 10 g per serving

Allergen Information

Contains milk (cheese) Check cheese labels if concerned about rennet or additives

Vibrant cheese and grape skewers, a vegetarian delight with varying cheese textures and sweetness. Save
Vibrant cheese and grape skewers, a vegetarian delight with varying cheese textures and sweetness. | olivedune.com

These skewers combine simplicity and flavor making them the perfect party snack every time.

Cooking Questions & Answers

What cheeses work well with grapes for these skewers?

Mild cheeses like cheddar and gouda complement the sweetness of grapes, but you can also try Emmental or Monterey Jack for variety.

How should I prepare the grapes before assembling?

Wash the grapes thoroughly and dry them completely to ensure the skewers stay fresh and easy to handle.

Can I prepare these skewers in advance?

Yes, you can assemble the skewers a few hours ahead and refrigerate them. For best flavor, serve within a day.

Are there any suggested garnishes?

Fresh mint leaves add a refreshing aroma and bright finish when placed on the serving platter.

Can the skewers be customized?

Absolutely! Try using green grapes for color contrast or drizzle honey over the skewers for a sweet-salty flavor elevation.

Cheese and Grape Skewers

Elegant snack with cheddar, gouda, and seedless grapes threaded on skewers for easy serving.

Prep Duration
10 min
0
Overall Duration
10 min
Creator: Clara Moretti


Skill Level Easy

Cuisine International

Serves 4 Portions

Dietary Info Vegetarian-Friendly, Wheat-Free

What You Need

Cheese

01 5.3 oz mild cheddar cheese, cut into 0.6 inch cubes
02 5.3 oz gouda cheese, cut into 0.6 inch cubes

Fruit

01 7 oz seedless red grapes, washed and dried

Optional Garnish

01 Fresh mint leaves for serving

Steps

Step 01

Cube the cheese: Cut mild cheddar and gouda cheeses into uniform 0.6 inch cubes.

Step 02

Prepare the grapes: Wash seedless red grapes thoroughly and dry completely.

Step 03

Assemble skewers: Using small wooden skewers or cocktail sticks, thread a cube of cheddar, followed by a grape, then a cube of gouda, and another grape. Repeat until all ingredients are used, ending with either cheese or grape as preferred.

Step 04

Serve and garnish: Arrange the assembled skewers on a serving platter, garnish with fresh mint leaves if desired, and serve immediately or refrigerate until ready.

Essential Tools

  • Sharp knife
  • Cutting board
  • Small wooden skewers or cocktail sticks
  • Serving platter

Allergy Notice

Always review each component for allergens, and reach out to medical experts if you're uncertain.
  • Contains milk from cheese; verify labels for rennet or additives if sensitive.

Nutrition Breakdown (each portion)

These details are for general advice—please consult your healthcare provider for specific guidance.
  • Energy (kcal): 175
  • Lipids: 11 g
  • Carbohydrates: 9 g
  • Proteins: 10 g