Save A show-stopping baked cheese wheel featuring creamy Brie, sweet fig jam, and a golden pastry crust—perfect for entertaining or an elegant appetizer.
A show-stopping baked cheese wheel featuring creamy Brie, sweet fig jam, and a golden pastry crust—perfect for entertaining or an elegant appetizer.
Ingredients
- Cheese & Dairy: 1 wheel (about 8 oz / 225 g) Brie cheese, 1 egg, beaten (for egg wash)
- Condiments: 3 tbsp fig jam
- Pastry: 1 sheet puff pastry, thawed if frozen
- Garnish (optional): 2 tbsp chopped toasted walnuts or pecans, 1 tsp fresh thyme leaves, Crackers or sliced baguette, for serving
Instructions
- Step 1:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Step 2:
- Place the puff pastry sheet on the prepared baking sheet. Set the Brie wheel in the center.
- Step 3:
- Spread the fig jam evenly over the top of the Brie.
- Step 4:
- If using, sprinkle chopped nuts and thyme over the jam.
- Step 5:
- Fold the pastry up and over the cheese, pleating as needed to fully enclose it. Pinch the seams to seal.
- Step 6:
- Brush the outside of the pastry with the beaten egg to ensure a golden, glossy finish.
- Step 7:
- Bake for 2025 minutes, or until the pastry is puffed and deep golden brown.
- Step 8:
- Let rest for 10 minutes before serving. Transfer to a serving platter and accompany with crackers or sliced baguette.
Save Best served warm for maximum gooeyness
Required Tools
Baking sheet, Parchment paper, Pastry brush, Sharp knife
Allergen Information
Contains Milk (Brie), Egg, Wheat (puff pastry), Tree nuts (if using walnuts/pecans) Check puff pastry and preserves for possible allergen cross-contamination
Nutritional Information
Calories: 280, Total Fat: 17 g, Carbohydrates: 21 g, Protein: 8 g
Save This baked Brie with fig jam swirl will impress your guests with minimal effort.
Cooking Questions & Answers
- → What temperature should I bake the Brie at?
Preheat your oven to 400°F (200°C) to ensure the pastry becomes golden and the cheese is warmed through.
- → Can I use different jams instead of fig?
Yes, apricot, raspberry, or cranberry preserves are great alternatives that add varying degrees of sweetness and tartness.
- → Is it necessary to use an egg wash?
Brushing the puff pastry with beaten egg creates a glossy, golden crust, enhancing both appearance and texture.
- → How long should the Brie rest after baking?
Allow the baked Brie to rest for about 10 minutes; this helps the cheese firm slightly and makes serving easier.
- → What garnishes can complement this dish?
Chopped toasted walnuts or pecans and fresh thyme leaves add crunch and depth, but can be omitted for nut allergies.
- → Can this be prepared ahead of time?
The Brie can be assembled in advance and refrigerated before baking, but it's best served freshly warm for optimal texture.