Save Gather your loved ones around a playful and colorful Fox & Friends Snack Tray—a delightful assortment of savory and sweet finger foods that invites sharing and fun. Whether it’s a lively gathering or a cozy family night, this tray bursts with fresh veggies, juicy fruits, savory cheeses, and irresistible dips, offering something for everyone to enjoy.
Save With just 30 minutes from start to finish, assembling this snack tray is a breeze. Everyone will appreciate the thoughtful pairing of crunchy pretzels, fresh veggies, sweet fruits, and creamy dips—making it an irresistible centerpiece for your next get-together.
Ingredients
- Savory Snacks
- 1 cup baby carrots
- 1 cup cucumber slices
- 1 cup cherry tomatoes
- 1 cup cheddar cheese cubes
- 1 cup turkey or chicken slices (optional; substitute with more veggies or plant-based deli slices for vegetarian)
- 1 cup mini pretzels
- 1 cup multigrain crackers
- Sweet Snacks
- 1 cup seedless red or green grapes
- 1 cup fresh strawberries, hulled
- ½ cup dark chocolate squares or chocolate-covered almonds
- Dips & Sauces
- ½ cup ranch dressing
- ½ cup hummus
Instructions
- 1. Wash and prepare all fresh fruits and vegetables.
- Pat dry with paper towels.
- 2. Arrange cheese cubes, deli slices (or vegetarian alternative), and pretzels on a large tray or platter.
- 3. Place grapes, strawberries, and chocolate on the tray in separate sections.
- 4. Add cucumber slices, baby carrots, and cherry tomatoes in colorful clusters around the tray.
- 5. Place ranch dressing and hummus in small bowls; set them on the tray for dipping.
- 6. Add crackers and fill in any remaining spaces with extra veggies or fruits for a visually appealing display.
- 7. Serve immediately, or cover and refrigerate until ready to serve.
Zusatztipps für die Zubereitung
To ensure the freshest flavors, prepare all fruits and vegetables just before serving. Patting them dry helps the dips stay creamy without getting watery. Using a large serving platter allows you to create a beautifully arranged and inviting display that guests will love.
Varianten und Anpassungen
Swap traditional turkey or chicken slices for plant-based deli alternatives to create a vegetarian-friendly tray. Add nuts (if no allergies), sliced apples, or dried fruits to introduce new textures and flavors. For a playful twist, use small cookie cutters to shape cheese or fruits, enhancing the visual appeal.
Serviervorschläge
This Fox & Friends Snack Tray pairs wonderfully with sparkling water, refreshing lemonade, or a light white wine for casual entertaining. It’s perfect as a standalone appetizer or snack to keep everyone happily munching throughout your gathering.
Save Enjoy this playful and versatile Fox & Friends Snack Tray anytime you want to delight a crowd with minimal effort and maximum flavor. Its fresh ingredients and inviting presentation make sharing moments together even more special.
Cooking Questions & Answers
- → What ingredients are included in the snack tray?
Baby carrots, cucumber slices, cherry tomatoes, cheddar cheese cubes, turkey or plant-based deli slices, mini pretzels, multigrain crackers, grapes, strawberries, dark chocolate squares, ranch dressing, and hummus.
- → Can the tray accommodate vegetarian preferences?
Yes, turkey or chicken slices can be substituted with plant-based deli slices, and additional veggies or fruits can be added to maintain variety.
- → How should the snack tray be served?
Arrange all items on a large platter with dips in small bowls. Serve immediately or cover and refrigerate until ready to enjoy.
- → What are some tips for creating a visually appealing display?
Group similar colors together, use small cookie cutters to shape cheese or fruits, and fill empty spaces with extra fruits or veggies for a vibrant presentation.
- → Are there any common allergens in this assortment?
Yes, it contains dairy, gluten, and possibly nuts depending on the chocolate almond choice. Always check ingredients for specific allergies.
- → What tools are needed to prepare the snack tray?
A large serving tray, small bowls for dips, a sharp knife, and a cutting board are required for preparation.