Bears Honey Pot Board (Printer-Friendly)

Honey paired with fruits, cheeses, nuts, and crackers for a charming and colorful spread.

# What You Need:

→ Fresh Fruits

01 - 1 cup halved strawberries
02 - 1 cup seedless red grapes
03 - 1 apple, sliced
04 - 1 pear, sliced
05 - ½ cup blueberries

→ Cheeses

06 - 3.5 oz sliced brie cheese
07 - 3.5 oz cubed sharp cheddar cheese
08 - 3.5 oz sliced gouda cheese

→ Crunchy Bites

09 - 1 cup honey graham crackers
10 - 1 cup assorted crackers (water crackers, multigrain)

→ Nuts & Seeds

11 - ½ cup roasted almonds
12 - ¼ cup shelled pistachios

→ Honey & Spreads

13 - ½ cup honey
14 - 2 tbsp fig jam (optional)

→ Extras

15 - ¼ cup dried apricots
16 - Edible flowers or mint leaves for garnish (optional)

# Steps:

01 - Wash and dry all fruits thoroughly. Slice apples and pears just before serving to prevent browning.
02 - Place honey in a small pot or bowl at the center of a large serving board or platter.
03 - Neatly arrange fruits, cheeses, crackers, and nuts around the honey, forming visually appealing sections.
04 - If desired, place fig jam in a small bowl and tuck dried apricots and optional extras among other items for color and variety.
05 - Garnish with edible flowers or mint leaves to add a playful, woodland aesthetic.
06 - Serve immediately, encouraging guests to dip fruits, cheeses, and crackers into the honey.

# Expert Suggestions:

01 -
  • Quick and easy to prepare with no cooking required.
  • Balanced flavors combining sweet honey, savory cheeses, and fresh fruits.
  • Visually stunning presentation that invites sharing and creativity.
  • Perfect for vegetarian diets and adaptable for special dietary needs.
  • Versatile for many occasions from casual snacks to elegant gatherings.
02 -
  • Use a large serving board or platter to give each ingredient plenty of space for an attractive layout.
  • Serve honey in a small pot or bowl to avoid stickiness on the board.
  • Include small bowls for fig jam and nuts to keep them contained.
  • Double-check cracker ingredients if guests have gluten sensitivities.
  • Enhance presentation with edible flowers or fresh mint for a natural, playful touch.
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